Nutrafin Max Turtle Pellets with Gammarus Shrimp

Ingredients:

Fish and fish derivatives, cereals, moluscs and crustaceans (gammarus shrimp 9%), derivatives of vegetable origin, yeasts (advanced yeast extract 0.05%). With antioxidant and preserved with EC permitted additives.

Typical Analysis:

Protein 39%, Oil & Fat 7.8%, Fibre 1.9%, Ash 10.5%, Calcium 2.45%, Phosphorous 1.55%

Vitamin Statement:

Vitamin A 22,000 IU/kg, Vitamin C 750 mg/kg, Vitamin D3 2,100 IU/kg, Vitamin E 100 IU/kg

Ingredients:

Fish and fish derivatives, cereals, moluscs and crustaceans (gammarus shrimp 9%), derivatives of vegetable origin, yeasts (advanced yeast extract 0.05%). With antioxidant and preserved with EC permitted additives.

Typical Analysis:

Protein 39%, Oil & Fat 7.8%, Fibre 1.9%, Ash 10.5%, Calcium 2.45%, Phosphorous 1.55%

Vitamin Statement:

Vitamin A 22,000 IU/kg, Vitamin C 750 mg/kg, Vitamin D3 2,100 IU/kg, Vitamin E 100 IU/kg

Ingredients:

Fish and fish derivatives, cereals, moluscs and crustaceans (gammarus shrimp 9%), derivatives of vegetable origin, yeasts (advanced yeast extract 0.05%). With antioxidant and preserved with EC permitted additives.

Typical Analysis:

Protein 39%, Oil & Fat 7.8%, Fibre 1.9%, Ash 10.5%, Calcium 2.45%, Phosphorous 1.55%

Vitamin Statement:

Vitamin A 22,000 IU/kg, Vitamin C 750 mg/kg, Vitamin D3 2,100 IU/kg, Vitamin E 100 IU/kg

Ingredients:

Fish and fish derivatives, cereals, moluscs and crustaceans (gammarus shrimp 9%), derivatives of vegetable origin, yeasts (advanced yeast extract 0.05%). With antioxidant and preserved with EC permitted additives.

Typical Analysis:

Protein 39%, Oil & Fat 7.8%, Fibre 1.9%, Ash 10.5%, Calcium 2.45%, Phosphorous 1.55%

Vitamin Statement:

Vitamin A 22,000 IU/kg, Vitamin C 750 mg/kg, Vitamin D3 2,100 IU/kg, Vitamin E 100 IU/kg

Ingredients:

Fish and fish derivatives, cereals, moluscs and crustaceans (gammarus shrimp 9%), derivatives of vegetable origin, yeasts (advanced yeast extract 0.05%). With antioxidant and preserved with EC permitted additives.

Typical Analysis:

Protein 39%, Oil & Fat 7.8%, Fibre 1.9%, Ash 10.5%, Calcium 2.45%, Phosphorous 1.55%

Vitamin Statement:

Vitamin A 22,000 IU/kg, Vitamin C 750 mg/kg, Vitamin D3 2,100 IU/kg, Vitamin E 100 IU/kg